One of the best things about having friends who run a patisserie is that when you walk in with a certain face they know exactly what you need to have. I had a “you need a chocolate and hazelnut parfait with strawberries in it” face.
I’d never had gelato there before so it was a marvel they called it correctly. Chef hid behind a column to announce he’d had no time to make macarons. Of course, I had a mini wail (sorry, Lola, no video) and then I decided to replace the hazelnut with pistachio.
Those chocolate truffles, though. Palm rolled. Parfait.
15 replies on “Gelato”
lol, that looks appetizing. I’ve had a gelato before but not one quite like this, and I have to agree with them chocolate truffles hahaha
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Too awesome, right. Thanks for viewing.
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We like your “Prude” collage, it gets over, as does the rest of your site. You’re clearly a talent with drive, and an accessible point of view. So our thanks, Sabiscuit, for your recent, and humbling, interest. You have ours also.
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Thank you so much. I’m so happy to be thought of as accessible, at least online. It’s great to meet you.
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Oooh you are lucky!! Gelato!! Yum…you have good important friends 🙂
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Anyone who can make that is a VIP, indeed.
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Indeed 😀
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Yumm.. I almost ate this screen! lol (:
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Thank you so much. I’ll relay your compliments to the chefs. x
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That looks delicious!
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It certainly was. Thank you.
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Darn, that looks goooood!! 😉 Thanks for stopping by my place. Look forward to seeing more here!
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Thank you, Lorrie. It was sooooo gooood. Welcome and I will visit again, soon. x
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NOMS.
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Yeah, baby, yeah. You should have been there when the chef tried to remove the glass. Before I’d finished extract every bit of that jelly. Wailing.
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